Certified Organic Lamb Loin Roast*
Lamb Loin Roast Details
You will receive 1 small lamb loin roast weighing approximately 500 gm. The lamb roast will be vacuum sealed to ensure a shelf life of 14 days from the day it is packaged.
Our certified organic lamb is:
- Ethically raised on our regenerative farm where we farm in harmony with nature
- 100% grass fed for their whole lives
- Slowly grown with care
- Hung on the bone to develop the wonderful flavour our customers enjoy.
Animal welfare and environmental sustainability are at the core of what we do.
Cooking Instructions
Oven Roast.
Price per portion is based on a per kg price of $44.53 on special (normally $52.39)
Delivery Information
Cherry Tree Organics offers a home delivery service throughout Melbourne (Tuesdays, Wednesdays, Thursdays, Fridays, & Saturdays).
On Tuesdays and Fridays we deliver to the Mornington Peninsula.
On Tuesdays we deliver to Mansfield.
On Wednesdays we deliver to Ballarat, Bendigo, Shepparton, Geelong, and the Bellarine Peninsula.
On Thursdays we deliver to Gippsland and Phillip Island.
On Wednesdays and Fridays we deliver to the Yarra Valley.
For outer regional areas in Victoria, we are only able to deliver to retail/business addresses in Town.
Place your order online by 9pm at least two days before you would like your delivery. (For example, if you require a Wednesday delivery, please place your order before 9pm on Monday).
Our butcher will prepare your order for you fresh the day before it’s delivered. If any products are unavailable, we’ll contact you the afternoon before delivery via email (you won't be charged for any products which aren't available).
Your meat will then be delivered to your chosen address in our Primesafe accredited refrigerated vehicle.
Delivery is free for orders over $300.
Delivery costs $30 for orders less than $300.
Orders less than $50 can be picked up from our butcher shop in Beaconsfield.
Please contact us at hello@cherrytreeorganics.com.au if you have any questions about our home delivery service.